Extra Virgin Olive Oil — DOP Trás‑os‑Montes
Traditional varietals (Cobrançosa, Verdeal, Madural). Green fruitiness with balanced bitterness and spice. 500 ml · 750 ml · 5 L. · IBC Tanks
We produce DOC wine and some of Portugal’s finest olive oil from our region in Trás‑os‑Montes, along the Douro River.
View ProductsTraditional varietals (Cobrançosa, Verdeal, Madural). Green fruitiness with balanced bitterness and spice. 500 ml · 750 ml · 5 L. · IBC Tanks
Touriga Nacional, Touriga Franca, Tinta Roriz. Dark fruit, gentle spice, polished tannins.
Partial barrel ageing. Medium‑plus structure, persistent finish, gastronomic profile.
Old‑vine selection. Deep and complex, long ageing potential, limited production.
Arinto, Rabigato, Viosinho. Citrus, wet stone, tense and fresh palate.
From youthful Ruby to nutty Tawny; LBV for special occasions.
Monofloral honey from Terra Quente Transmontana. 500 g and 1 kg. Seasonal lots.
Whole, blanched or kernels. 25 kg sacks (bulk) or consumer packs.
Vineyards and olive groves on schist slopes, strong thermal amplitude and low rainfall. This singular geography gives intensity to our olive oil and identity to our DOC Douro wines.
We work with sustainable practices that protect soil and biodiversity, ensuring traceability and consistency from harvest to bottle.
Each product is identified by lot with harvest records and full physico‑chemical and sensory analyses.
Careful selection, cold extraction for olive oil, and precision oenology for wines.
Technical sheets, safety data, certifications and analyses available for professional clients.
We supply Horeca, Retail and Export. Send us your requested products and quantities to receive pricing and lead times.